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Latest ITER Newsline

  • Cryopumps | First unit reaches ITER

    The ITER vacuum team, the European Domestic Agency Fusion for Energy, Research Instruments (RI), and the ITER Director-General were all excited to welcome the d [...]

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  • Tritium Plant Summit | A shared vision to prepare for delivery

    A summit organized at ITER Headquarters from 3 to 6 June brought together the international teams that will deliver the sub-systems of the ITER Tritium Plant. I [...]

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  • Image of the week | ITER Robots goes international

    Thinking outside the box, teamwork and ingenuity are the ingredients that make for a successful robotics engineer—all qualities that are cultivated by participa [...]

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  • In memoriam | Physicist Michael Lehnen

    The ITER Organization mourns the passing of an outstanding physicist and beloved colleague. It is with the deepest sadness and a profound sense of loss that we [...]

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  • Cross-sector advocacy | The fusion knights

    Developing fusion as a usable energy source requires an all-hands-on-deck approach. At last week's ITER workshop, fusion advocacy organizations showed the role [...]

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Of Interest

See archived entries

A delicious way to celebrate Japan

Spoiled for choice: the buffet at this week's Japanese breakfast. (Click to view larger version...)
Spoiled for choice: the buffet at this week's Japanese breakfast.
At the time when cherry blossoms are announcing spring in Japan, the ITER Organization celebrated in its own way. For the Japanese breakfast organized by the Welcome Office, our Japanese colleagues and their spouses had obviously spent much time to prepare wonderfully refined dishes: Miso soup, salmon sushi, red bean paste, green beans with sesame seeds, onigiri and more were shared among 80 ITER employees who gathered at 8:00 a.m. in the lobby of Agence Iter France for this month's intercultural breakfast.


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