Grab sampling will be used in all loops to cross check the accuracy of online monitoring systems and to test for impurities such as calcium, zinc, sodium, silica, copper, iron, chloride, carbonates, sulphates and phosphates that could contribute to greater corrosivity or conductivity in the water supply. In primary and secondary loops, which are closed systems, water levels will be monitored continuously and any loss due to leakages made up using de-ionized water.
In the open tertiary loops, water levels in the cooling tower basins will be maintained by a continuous supply of makeup water from the Canal de Provence. This makeup flow is needed to compensate for evaporation losses and the regular discharge of water used to control the deterioration in water quality caused by evaporation. Anti-scalant will be added to combat the raw water hardness, and a biocide (ozone) used to prevent the growth of dangerous bacteria.
"The control of water chemistry has been demonstrated to have a significant influence on materials performance," emphasizes Babulal. "During ITER operation, we'll have a chemical laboratory on site, and a chemist on duty during every operating shift." Work is currently ongoing to define the exact chemical specifications required to meet client requirements, and to establish the design of the treatment systems and the sizing of purification systems. "The challenges of ITER lie in the volume of water to be managed in the cooling water systems, and in the diversity of the clients' needs," says Babulal.
And one last thing ...
ITER chemists will have the responsibility of ensuring that water discharged from the ITER cooling water systems meets the strictest environmental standards before release into the cooling water discharge basins and, ultimately, the Durance River. Temperature, pH and chemical parameters will come under close scrutiny in the ITER laboratory and again at the CEA, which is responsible for the water's final release.
The last step in the process doesn't have much to do with chemistry or laboratories, however. Regulations stipulate that local species of fish be introduced into the cooling water basins and observed for six hours. "In the end, after all of our sophisticated means," observes Babulal, "Mother Nature will have the final word!"